Kitchen

To me, this is kind of like a stereotypical salad that you’d find in almost any bistro’s menu. There are cheeses, greens, apples, and I...

This is stupidly easy to make. It almost doesn’t need a recipe. And yet, sometimes, you need to be reminded of how to make things this...

Shrimp salad is one of the easiest things I love to make. It sprouted from the idea of, ‘If there’s chicken salad, tuna salad, and turkey...

It was around eight-thirty in the morning. My grandpa shuffled into the kitchen, and I was sitting on the sofa doing my morning work. He...

I promised myself I’d make this as soon as I found fifteen minutes, which is sometimes hard and sometimes easy. All you need are four...

I know I don’t have a lot of vegan recipes, but when I do, I hope they’re recipes vegans will like, and, if you’re not a vegan, recipes...

There is only so much you can cook at the very beginning of spring or summer after the onslaught of recipes you’d been able to bake or...

I feel like, with each juice recipe I make, each drink gets better and better and better. All it takes is a lot of fruit, and a little...

I hadn’t cooked in a really, really long time, which, to me, is about a week or two. My mind was tired of all of the old combinations,...

Most people don’t know this, but there are summer strawberries and winter strawberries. The summer ones tend to be larger and sweeter,...

There are three flavors that continually remind me of spring and summer. One’s a fruit, one’s an herb, and one’s a cheese. Actually, in...

Sometimes, because of how hot summer can get, a light fruit salad can help keep yourself, and your insides, cool. The basil plays an...

I’ve made this recipe quite a few times now. Whenever I need a go-to sweet snack, this is the recipe that immediately pops into my head...

The simplest recipes sometimes taste the best. I’ve been training myself in making juices, or at least trying to. It started out with...

One of my favorite things, as you can see by the other recipes released, is fooling around with the classics. Few recipes are as...

Whether you eat this recipe as a snack, dessert, or breakfast, there’s something fulfilling about sprinkling crunchy sugar on crisp...

There’s just something satisfying about baked avocado. Yes, it’s classic to just mash it up, cold, and spread it on toast, or make...

Ever need to make something that’s so ridiculously easy that you can make it at any time of any day because your day was way, way, way...

I used to make these all the time. They almost completely were washed from my mind, and then, all at once, I remembered. These prosciutto...

Don’t shy away from the syrup concoction, but you can use as much of it as you want! I give you enough in the recipe to have rather wet...